HDL-C
High-density lipoprotein cholesterol (HDL-C) is the cholesterol carried in HDL particles, which collect cholesterol from peripheral tissues and return it to the liver for clearance. Conventionally treated as the "good cholesterol," its standing has weakened over the last decade: causal evidence for raising HDL-C as a way to lower cardiovascular events has not held up, and very high HDL-C values appear to lose their protective association. The number is still useful as a marker of metabolic health, but it should never be the focal point of a lipid-management strategy.
Why this biomarker matters
HDL-C correlates inversely with cardiovascular risk in observational data, but Mendelian randomization studies and randomized trials of HDL-raising drugs (CETP inhibitors, niacin) have repeatedly failed to show event reduction. This is the strongest piece of evidence that HDL-C is more a marker of underlying metabolic health than a causal protector. A high HDL-C in the context of high triglycerides, insulin resistance, or elevated ApoB still flags real cardiovascular risk. There is also a U-shaped curve. Very high HDL-C, above roughly 90 mg/dL in men or 100 mg/dL in women, associates with higher, not lower, all-cause mortality in several large cohorts (CANHEART, Copenhagen General Population Study). The proposed mechanisms involve dysfunctional or oxidized HDL particles that lose their reverse-cholesterol-transport capacity. Practically, HDL-C is most useful as a directional indicator: rising HDL-C alongside falling triglycerides and falling waist circumference is a good metabolic-health signal; HDL-C in isolation is not actionable.
Weekly performance intelligence.
New studies, protocols, and optimization frameworks delivered every Monday. No fluff, no motivation quotes — only what moves the needle.